Based in Bursa, KYS Meat Products specializes in the wholesale production of pastirma and kavurma, bringing together authentic Turkish taste and modern food technology.
With over two decades of experience, we are proud to deliver premium-quality meat products that combine tradition, hygiene, and innovation.
🍽️ What We Do
We process carefully selected meats under strict hygiene standards and with expert craftsmanship.
Our diverse product range is designed to meet the demands of both individual customers and wholesale partners.
• Kavurma (Braised Meat) – Traditional Turkish slow-cooked delicacy prepared with expertise.
• Pastirma (Cured Beef) – Naturally air-dried, delicately seasoned, and aged to perfection.
• Sucuk (Spicy Sausage) – Crafted from the finest beef and signature spice blends for an authentic flavour.
• Smoked Rib-Eye (Füme Antrikot) – Rich, smoky taste achieved through special curing and smoking techniques.
• Beef Rib-Eye (Antrikot) – Premium-quality cuts for gourmet kitchens and restaurants.
Each product is produced in compliance with international food safety standards, ensuring freshness and long shelf life through controlled cold-chain logistics.
🏭 Our Production Facility
Our production facility is located in Gemlik, Bursa, within the Marzim industrial zone.
Equipped with modern technology and adhering to the highest hygiene standards, we ensure precision at every stage of production — from raw material selection to packaging.
If you are ever in the region, we would be delighted to host you at our facility and introduce you to our production process.
🌿 Quality, Trust, and Authentic Taste
At KYS Meat Products, we are committed to preserving the authentic taste of Turkish meat products while integrating modern food technology.
Our mission is to provide safe, natural, and flavourful meat solutions that meet both domestic and international market demands.
