Olio West | Cooking oils and used cooking oil collection
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Olio West | Cooking oils and used cooking oil collection

Fabrik 6a, Erpfendorf, Avusturya

Headquartered in Erpfendorf near Kitzbühel in Tyrol, Olio West Feichter & Paratscher OG is a specialized supplier of culinary oils, vinegars, and kitchen consumables for restaurants, hotels, and the food processing industry. Operating since June 2003 across western Austria, the enterprise combines high-quality ingredient distribution with certified used cooking oil disposal services.

Gastronomy and Commercial Kitchen Supplies
Professional food preparation requires ingredients that remain stable under rigorous kitchen conditions while maintaining consistent taste. Olio West delivers directly to commercial kitchens, storerooms, and cellars, offering both traditional tin packaging and returnable container systems:
• Heat-resistant deep-frying fats and frying oils engineered for long service life and neutral taste
• Pure vegetable oils and sunflower oils suitable for roasting, baking, and dressings
• Olive oils, including the Ondoliva line, developed for salads, pasta dishes, and Mediterranean specialties
• Diverse vinegars and flavored vinegar selections
• Balsamic glazes (Crema di Balsamico) designed for garnishing, decorating, and enhancing desserts or savoury reductions
• Cling wrap and aluminium foil dispensing systems engineered for professional catering hygiene
• Ecological cleaning agents adapted for commercial culinary spaces

Bulk Supply for Food Industry Manufacturers
Beyond catering and hospitality establishments, Olio West caters to industrial food manufacturers requiring bulk oil deliveries. Supported by comprehensive raw material contracts across European mills, the business ensures reliable deliveries of staple edible oils:
• Sunflower oil
• Rapeseed (canola) oil
• Peanut oil
• Olive oil
• Palm oil in 25 kg containers

Organic Certification
Olio West holds organic certification through Austria Bio Garantie. This certification confirms that the distributed organic cooking oils and related items adhere strictly to environmental and ecological standards, providing restaurants and food producers with certified options for their sustainability initiatives.

Direct Delivery and Used Cooking Oil Recycling
A defining strength of Olio West is its integrated logistics cycle. While delivering fresh cooking fats directly into commercial kitchens, the company simultaneously collects used deep-frying oil and waste cooking grease free of charge for proper ecological disposal. This streamlined process relieves hospitality operators of waste management complexities while contributing to sustainable resource recovery.


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